A savory, well-rounded, flavored vegetable broth. We make this broth with a traditional assortment of roasted root vegetables, which are the backbone of its aroma and taste. We also use generous amounts of dried mushrooms, tomato juice, and nutritional yeast to add a unique umami taste while giving it a thicker body, much like our chicken and beef broths. Our Vital Veggie broth is a complex yet balanced broth that offers you all the flavor, health, and comfort you seek in a flavored sipping broth.
Filtered Water, Onions, Carrots, Celery, Leeks, Celery Root, Parsnips, Dried Mushrooms (porcini, shiitake, oyster, woodear, and lion’s mane), Tomato Juice, Carrot Juice, Nutritional Yeast, Bay Leaves, Parsley, Sea Salt
Serving Size: 1 cup (8 oz.)
Total Fat: 0g
Cholesterol: 0mg
Sodium: 490mg
Total Carbohydrates: 3g
Total Sugars: 2g
Added Sugars: 0g
Protein: 2g
Potassium: 125mg
We source our root veggies from a variety of different vendors and our mushrooms are provided by our friends at Mile High Fungi. A local based company whose mission is to produce the highest quality, sustainably grown mushrooms in CO. Learn more at: www.milehighfungi.com
Cumin powder, fresh squeeze of lime juice
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